Every day, fleets of trucks carry pigs to large-scale “finishing facilities,” where they’re fattened to market weight and then sent to slaughter—at a rate of more than 1 billion per year globally. These naturally curious and intelligent beings are crammed together and transported long distances through extreme temperatures, without food or water.
In our nearly 40 years of rescue work, we at Farm Sanctuary have helped many animals following jumps or falls from transport trucks. So when a concerned passerby in Michigan reported finding a small piglet in a truck stop parking lot, we knew that was likely what happened.
Though this experience must have been terrifying for Duncan, it ultimately saved his life.
