To celebrate the launch of “Miami Vegan,” Ellen Kanner has shared a new recipe with Farm Sanctuary!

The COVID-19 coronavirus has killed thousands of people around the world, including 14 in the U.S., at the time of publishing, and its origin in animals and global spread should remind us how inextricably linked we are with other life on Earth.

Something happens when you look into the eyes of an animal and witness their sense of wonder, mischief, and emotions.

Our inspiring educational programs foster compassion for farm animals, teach the benefits of plant-based living, and empower the next generation of advocates for a kind and sustainable plant-based food system.

Benefitting multibillion-dollar corporations, our food system based on the mass farming of animals not only puts us at risk of our next pandemic but jeopardizes our health in many ways daily.

How Federal Policy Can Support Healthy Families, Farmers, and Communities

Try this zero-waste Creamy Broccoli-Cauliflower Soup and our zero-waste food hacks.

If you’re looking for a New Year’s Resolution that does more, find your reason(s) to try eating vegan in 2024. If you’re already vegan, share this list with friends!

On National Animal Rights Day and every day, we celebrate the hundreds of rescued farm animals living at Farm Sanctuary.

Born in a slaughterhouse, Indigo calf defied the odds. Now, be part of her story.