Many of McDonald’s biggest competitors, including Burger King and Subway, have pledged to ban some of the cruelest practices inflicted on animals. But McDonald’s has refused to do the same.

Max was just three weeks old when he arrived at Farm Sanctuary, but he had already been through so much.

In the dairy industry, cows are worth as much as the milk that they produce.

On Tuesday, Farm Sanctuary President and Co-founder Gene Baur joined over a hundred animal activists for a nearly-day-long New York City Council hearing over Intro 1378, legislation that would prohibit the sale of foie gras in NYC.

Emily Deschanel on new program that brings students face-to-face with animals rescued from the abuses of our modern food system: “Teaching kids compassion is one of the best things we can do to create a kinder, more just world.”

Giving back has never been so sweet! This month, Farm Sanctuary and GoMacro — a leading creator of compassionate treats — join forces on a special “GiveBack Bar” that helps make a difference for farm animals.

This weekend, our Watkins Glen sanctuary opens for its summer season!

Earth Day started in 1970 in response to growing awareness and anxiety about the negative environmental impacts of human activities on the planet.

As climate change makes its way into classrooms, teachers need resources. Farm Sanctuary offers free in-classroom presentations and an online curriculum that explore animal agriculture’s effects on our planet and climate change.

A new peer-reviewed scientific article concludes they have a number of complex psychological capacities on a par with humans and other primates