Forty years ago to the day, Farm Sanctuary’s compassionate work officially began, as we became the world’s premier farm animal sanctuary.

Hundreds of birds were saved. Creamsicle was the last to find his forever home.

Meet Lola, Blue, and Pickles, three sanctuary residents proving that pigs are individuals, not stereotypes.

You can be an active part of Earth Day, a global moment to raise environmental awareness and turn it into action.

Eating a fiber-rich plant-based diet is one of the most powerful ways we can positively impact our health.

Unlike the new U.S. Dietary Guidelines, these heart-healthy recommendations call for a shift to plant protein.

In the U.S. alone, 9.5 billion chickens are raised for meat annually, and yet, they're excluded from federal animal welfare protections.

As part of our 40th anniversary, Farm Sanctuary invites animal sanctuaries and their supporters to join us for a day of reflection, connection, and solidarity.

A New York court has delivered a hard-won victory for ducks and geese, allowing NYC to ban the sale of cruel foie gras.

George pig was once sick, shy, and unsure of the world. Now, he hangs out with the most playful, high-energy pig friends at Farm Sanctuary.